Cocktails
Professional Bartenders Show You How to Make Cocktails at Home
Create Your Next Exotic Cocktaill @ Szene Hamburg
Star Cocktail of the Month
A refreshing drink with nutty and ethereal notes, great for barbecue and more!
4.5cl Moutai Prince
3cl lime juice
2cl maple syrup
2 pieces of lemon balm fill up pale ale (here overflowing)
Preparation: Put all ingredients except for the pale ale in a shaker and shake well. Then strain twice and fill up with the pale ale.
Seasonal Cocktail
Xin Xin
by Ceiron Gedigk
A fruity drink accompanied by harmonious freshness. Welcome spring!
4 cl Moutai Yingbin
3 cl Ruby Port wine (Niepoort)
1.5 cl Crème de Cassis
1 cl lime juice
Preparation: Pour all ingredients into a mixing glass filled with ice cubes and stir for about 12 seconds. Then strain into a tumbler.
Create Your Own Moutai Cocktails
Royalty Pear
by Ceiron Gedigk
1 cl Moutai Yingbin
1 cl Creme de Cacao Brown
2 cl Pointhier pear puree
0.5 cl sugar syrup
3 dashes vanilla extract
R & G
by Sebastian Bauer
3 cl Moutai Yingbin
1 cl blended scotch
2 cl lemon juice
2 cl gingerbread syrup
1 egg white
3 dashes Campari
Samurai
by Clemens Herndl
3 cl Moutai Yingbin
4 ⅛ pieces of limes
3 pieces fresh raspberries
6 cl passion fruit juice
Fill up with russian wildberry and a knife Grenadine
syrup
Blue Miracle
by Sascha Schwob
2 cl Moutai Yingbin
1.5 cl Cointreau
0.5 cl simple syrup
5 cl fresh blueberry juice
fill up Crémant de Loire